Community Update

This place is one of the worst diners I've ever been to. It should be packed and you can see that most of the time it has lots of room to spare. Salad greens were old, tomatoes mushy, not good at all! Turkey gravy was little more than flour and salty broth, how hard is it to use fresh pan juices from a roasted turkey. Rye bread was either stale or sat under a heat lamp too long. Come one Smithtown! We have the worst diner in Suffolk. OWNERS take note: Get the freshest ingredients, the best produce and some decent recipes and your business will boom. Stop trying to save money by giving your patrons less than great food....spend a little, make a lot.